Item Needed for Preparation

coffee maker

kettle or saucepot

coffee filter



¼ – ⅓ cup ground vanilla coffee beans

6 cups water

½ – 1 tsp cinnamon

½ – 1 tsp pumpkin spice


Preparation for coffee maker

  1. Pour water into coffee maker and add a filter to brew basket.  Add in ground coffee, cinnamon and pumpkin spice and stir with spoon.
  2. Brew coffee.


Preparation for kettle

  1. Fill kettle/saucepot with room temperature/cold water and boil on stovetop.
  2. Then place a filter in a strainer.  Set strainer on top of a pitcher/glass so that it does not fall in.
  3. Add in ground coffee, cinnamon and pumpkin spice to the filter and stir with spoon.
  4. Pour water over top of grounds into pitcher/glass.



Original Ingredient:

Replace With:

vanilla coffee

any type of non flavored coffee


nutmeg or allspice (only use ¼ cinnamon measurements)