Now Available online and in bookstores!
180 pages, over 125 recipes, and 11 chapters filled with recipes, tips, and alternative ingredients!
Check out a sample recipe from my book: Waistline Chicken Parmesan
Spiral-bound Paperback – $16.99 plus shipping.
Ebook PDF – $10.00
Buy paperback, receive Ebook for $5.00!
Be Your Own Chef is also available at the following stores:
- Prince Books - Norfolk, VA
- Heaven and Earth Bookstores – Virginia Beach (2 locations)
- Cedar Springs Christian Store – Knoxville, TN (3 locations)
- Cokesbury bookstores – Virginia Beach and Knoxville, TN
- The University of Tennessee Medical Center gift shop - Knoxville, TN